Browse our recipes for your perfect starter to a Thai feast. It has great taste. Tomato soup. Next … Mango “Burrito” Bowls with Crispy Tofu and Peanut Sauce. Nothing could be further from the truth. Please don’t share links not related to the discussion. Can this be made without sugar? To make this soup, you only need one pot, so you spend less time cleaning, yay! I also like more than a handful of cilantro. Have you follow all the steps? This Spicy Thai Coconut Curry Soup (Vegan!) It is spicy from the green curry paste and chilis, creamy from the … Hi Jacquie! This flavorful Thai Vegan Noodle Soup is packed with vegetables and pan-fried tofu! I've eaten a bit of Thai, and I think this comes very close. Thought it was quite good for a very quick meal. So good. Everyone loves this super healthy soup, perfect for an easy supper 40 mins . Discover classics such as carrot & coriander and new flavour combinations like celeriac, hazelnut & truffle. Take your pick from our collection of vegan soups. But, thank you..there’s food on the table. Hi Jacquie! Hi! I love Thai food! I've eaten a bit of Thai, and I think this comes very close. Generally made with chicken, but tofu is a great alternative. My version of this Thai soup is not only vegan but also gluten-free. Brazilian Black Bean Stew Vegetarian Times Editors. While I was pregnant with my daughter, I craved Thai food all the time. Diets. Tom Yum is the spicy broth-based soup that you get at a Thai restaurant. ★☆. It makes an easy Asian noodle soup that is infused with fragrant red coconut curry flavors. Not a huge soy fan, but I love chickpea tofu and it’s super easy to make. Best served with a loaf of crusty bread. Ready in about 30 minutes! Puréed Cranberry Soup Vegetarian Times Editors. It is spicy from the green curry paste and chilis, creamy from the coconut milk, hearty and filling from the noodles and a few crunchy elements such as sugar snap peas and toasted coconut. Hi Rahul, that sounds amazing Have a nice day! Or better yet, make it at home, where you can create a nice big portion that can be enjoyed for more than one meal. Perhaps best of all, it is ready to eat in just 15 minutes! If you don’t like cilantro, use some parley or any other fresh herb instead. Tom Kha or Tom Kha Gai is a coconut milk based thai soup. If you add coconut milk, it is called Tom Kha. Remove from the heat, add the tamari, lime juice and fresh cilantro. I love this Thai Coconut Soup because it’s: 100% vegan (meat-free, egg-free, dairy-free). 3 tbsp. I didn’t follow the recipe exactly, but I followed it for inspiration. Vegan Tom Yum and Tom Kha Thai Soups are so quick and easy to make using this recipe! The only thing I would change is to cut the broccoli and cauliflower a little smaller next time. Ingredients. You’re so welcome So glad you guys enjoyed it! 1 can (13.66 fl oz) unsweetened coconut milk (I like Thai Kitchen brand.) shiitake), baby bok choy, stemmed and roughly chopped, fresh chopped basil leaves, plus more for garnish. Comment Policy: We want to hear from you, so please feel free to leave a comment (give us your feedback, share the ingredients you’ve modified or help other readers) and rate the recipe after you’ve made it. Feel free to make it in an instant pot But, I think that the cooking time will be different! Coat a medium skillet with remaining 1 teaspoon of oil and place it over medium-high heat. I had an amazing vegan burger at a new restaurant here called Picassos. Carrot & coriander soup . Heat the oil in a large pot over medium heat. The Thai Style Pumpkin Soup brims with multiple flavours, ranging from the spiciness of red curry paste to the pungency of onions and garlic. Soups & Stews. Tom Yum is the spicy broth-based soup that you get at a Thai restaurant. This vegan Thai coconut soup features any variety of vegetables in a lime and ginger flavored broth. Bring it to a boil and then cook over medium heat for about 5 minutes. Add broth and coconutmilk, stirring to break up any browned bits at the bottom of pan. We did add some extra heat, but what a wonderful recipe! This spicy Whole30 Thai Curry Noodle Soup is Paleo, Keto, Dairy Free, Grain Free, Gluten Free and Specific Carbohydrate Diet Legal. Delicious, easy, and under 30 minutes?! Hi Lucia! This Thai Curry Vegetable Soup is pressed with vegetables, hot Thai flavor, and velvety coconut milk. ★☆ Add tofu; cook 6 to 7 minutes, turing to lightly brown all sides. Dairy-Free. Just like with my vegetarian tom yum soup, this vegetarian Thai soup comes together in a jiffy. It was very filling and kept from me FROM having the munchies! Spiced Kabocha Squash Soup Vegetarian Times Editors. I don’t eat tofu, plus I live in Spain and it’s not available in my regular market, so I just left it out. Vegetarian . Try them out! This turns out to be a sweet, watery, grey soup with not much flavour. This vegan soup recipe is quick to make as the veggies are sauteed, then … I’ve lived in Malaga my whole life, but I live in Seville now I’ve never been to that restaurant, but I’ll go next time! Oh my. Traditionally and the most common version involves chicken but since I am a vegetarian, I always opt for the vegetarian version of the soup. Coconut milk, Thai chili and tofu are my main ingredients, I always add them to this soup. https://www.joyfulhealthyeats.com/easy-30-minute-vegetable-thai-noodle-soup Might add a bit more coconut milk next time to get that extra coconut flavor thnx 10/10. Stir in bok choy and tofu, and gently simmer soup for 15 minutes, uncovered. Add the broth, lemongrass, chili paste, shiitakes and cherry tomatoes. A great example is a Thai vegetable soup, a super simple recipe that’s frequently given to those that are plagued with some form of digestive complaint. Place all the veggies (onion, red bell pepper, mushrooms, garlic, ginger and Thai chili), broth, … The best of all? Add noodles if you like with the cilantro. Stir and serve. Thanks for this awesome recipe! It’s got flavour but like mentioned earlier, I couldn’t get the red colour as well, just off white after adding the tamari. Cilantro is key. salt; cook 2 minutes, until aromatic. You can use green beans, cauliflower, red bell pepper, baby bok choy, or any other vegetables you have on hand. This vegan soup is super simple and ready is just 15 minutes! * Feel free to use any type of chili you want. My non-vegan guests loved it! Fresh and fragrant, Thai soups range from rich coconut noodle soups to hot, clean broths. (If soup starts to boil, reduce heat to maintain a light simmer.). This vegan Thai coconut soup is a light and tasty, totally vegetarian version of Tom Kha Gai – one of Thailand’s most famous soup exports. Hi Traci! Oh, and and see the recipe card for low carb and vegan options. Cook Time: 10 minutes. Sea salt can be used instead of the tamari or soy sauce. I would like to know how you got that appetising red colour because there is no ingredient that would make it look like that. Adrienne's Tom Ka Gai Rating: Unrated 182 Fragrant, spicy, and absolutely delicious Thai chicken soup. Keyword: easy vegan soup, noodle soup recipe, thai noodle soup, vegan noodle soup, vegan soup recipe . I’m so sorry the recipe didn’t work for you, but it works and it’s actually really popular on the blog, our readers love it I use the ingredients you see in the recipe and also follow all the steps, that’s all! Add carrots, soy sauce, ginger, sugar, cayenne pepper, salt, pepper, lemon zest, vegetable stock and … Very nice and hit the spot. Amazing flavor. It is packed with veggies, healthy fats, and a ton of flavor! They’re aren’t great vegan options around here (I live in Estepona), but that’s changing slowly. When it’s on a menu, it’s not always vegan, so do check before ordering. This vegan Thai coconut soup is a light and tasty, totally vegetarian version of Tom Kha Gai – one of Thailand’s most famous soup exports. It contains only simple and healthy ingredients. Add in coconut oil. This refreshing Thai lemongrass soup is made with a light gingery broth, pan-fried tofu, cherry tomatoes and fresh cilantro. Learn how to make homemade Thai noodle soup with this quick and simple recipe. Usually, it’s something that I can’t make at home as good as they do at the restaurants. Head 1 Tbsp. The vegetarian or vegan tom kha gai has lots of veggies tossed in a creamy coconut soup. Thai Panang Curry with Vegetables . I prefer Japanese and Korean cuisine, although I could eat every Asian dish as long as it’s vegan. because I’m a soup-aholic. You only need one pot to make this delicious vegan Thai soup. Divide evenly into 6 bowls, and add garnishes of choice. Served it with some ramen noodles and had an easy quick delicious meal. While in the north of Thailand, we had the best coconut noodle soups. Creamy Thai Carrot Sweet Potato Soup. Hope you will answer. Best served with a loaf of crusty bread. . Great recipe. I love this Thai Coconut Soup because it’s: 100% vegan (meat-free, egg-free, dairy-free). 2 cups chicken bone broth, or regular chicken broth, or vegetable broth or water if vegetarian 1/2 cup pumpkin purée (optional, I like … Easy . EatSmarter has over 80,000 healthy & delicious recipes online. If you’re in the area, be sure to check it out! We cook this dish at home no matter what the weather is like outside. It’s a mix of tart, sweet and spicy flavors. … Over medium high heat, into a pot add in the sliced onions, garlic (and curry paste is using) and cook until fragrant (2-3 minutes). Prep Time: 20 minutes. Season with 1/2 tsp salt, and transfer to a plate. If you add coconut milk, it is called Tom Kha. Adrienne's Tom Ka Gai Rating: Unrated 182 Fragrant, spicy, and absolutely delicious Thai chicken soup. Hi Pam! If you’re not vegan, you could also swap the tofu … Great plant based weight loss friendly dinner meal that can be done in one pot and within 20 minutes. Carrot Ginger Dressing. Disappointing. Rate this recipe Notify me of followup comments via e-mail. salt; cook 2 minutes, until … Learn how to make homemade Thai noodle soup … Hi Minnie! Easy . Diets. Spicy Thai Vegetable Soup Rating: Unrated 27 A delicious sweet and spicy soup perfect on a cold winter night. Delicious vegetarian Thai recipes featuring fresh mango, herbs and vegetables! We added firm tofu, but any type of tofu will do. The broth is creamy with a real kick of spice, and the soup is packed with shredded chicken and zucchini noodles. • Add vegetables (daikon, carrot, celery, garlic, napa cabbage, onion, cilantro and pepper) and keep boiling. The best of all? You’re going to love this rich and creamy Thai Noodle Soup with tofu and eggplant. but would love to know if it could be made in an instant pot. Print Pin Rate. Easy vegan Thai noodle soup recipe that is high in protein (27g), gluten free, and oil free. I’ve made this as is and it was WONDERFUL!! Diets. There’s just something about a crisp, crunchy spring roll and a big bowl of hot steamy soup. ★☆ I parboiled the carrots and sweet potato before adding. This soup is quite easy to make, and definitely worth the little work it requires! 344 ratings 4.6 out of 5 star rating. So glad you enjoy it I live in Spain as well, and you can find it at Mercadona, El Corte Inglés, Aldi, Lidl, Hipercor, Carrefour (not all of them) and also at most local health stores , Tried this recipe today and it was delicious. Author: Sarah McMinn. You can also subscribe without commenting. Delicious!! • Lower the heat to medium till low and keep simmering … While broth simmers, cut the tofu into 1/2 inch cubes. Thai Chicken Soup with Coconut Milk, 'Tom Kha Gai' 5.00000000 This is a mild but spicy chicken soup (it can also be made with shrimp, pork, beef or mushrooms), flavored with the unique flavor of galangal ('kha' in Thai) which creates a heavenly taste when combined Calories: 135.34 kcal. Design by Deluxe Designs, block extra-firm tofu, drained and pressed, (I used 8 oz. Alissa’s note: I originally published this one back in December of … I make my own version, which is so tasty and plant based, good for the planet, the animals and your health! Great recipe. I added a can of stewed tomatoes, kale, shredded cabbage and shredded carrots (plus the veggies in this recipe), to make it hardier. It tastes like a very sweet coconut milk soup. Hi Sirina! Thai vegetable soup is known as gaeng jued in Thailand which means “plain” or “bland” soup. This Thai Noodle Soup is so flavourful! It’s my favorite food to go out for. Mango “Burrito” Bowls with Crispy Tofu and Peanut Sauce. Thank you for sharing. Dinner is a … INGREDIENTS. Perhaps best of all, it is ready to eat in just 15 minutes! This is an amazing recipe. It's the ultimate, mildly spiced, comfort food that can be made in the Instant Pot or on the stove. It’s ready in 30-minutes and is great for meal-prep … Vegan Thai coconut soup is a healthy and flavorful dish that is a perfect weeknight dinner. Vegetarian Pho Victoria Abbott Riccardi. This Thai coconut soup is oil free, gluten free and ready in 20 minutes, to get dinner on the table fast! A hearty and delicious Thai soup for the perfect vegan and gluten-free meal. Bring everything to a low simmer and allow to cook about 12-15 minutes, until the mushrooms are tender. Thank you! Vegan Thai Lemongrass Noodle Soup . Spicy Thai Vegetable Soup Rating: Unrated 27 A delicious sweet and spicy soup perfect on a cold winter night. Everyone in my family loves this and it is so quick and easy. https://www.allrecipes.com/recipe/146035/the-best-thai-coconut-soup Made in just 30 minutes! So glad you liked it Have a nice day! You don’t have any red coloured ingredients in it. Hi Sara! Spicy Kale and Coconut Fried Rice. Thanks for all of your recipes especially the healthy versions.. Whoa, this was The Best Thai soup that I’ve ever made. I make it almost every other week . Hi Katharine, that sounds great I am so glad you liked it! Take your pick from our collection of vegan soups. Hi Inba! Dinner is a struggle at our house. Prepared in around 30 minutes! My version of this Thai soup is not only vegan but also gluten-free. Serve this soup hot, garnished with coriander and seasoned with salt. This soup perfectly balances the sour, sweet, salty and spicy flavours that Thai food is famous for. It makes an easy Asian noodle soup that is infused with fragrant red coconut curry flavors. Vegan Tom Yum and Tom Kha Thai Soups are so quick and easy to make using this recipe! Thank you so much for this recipe! If you don’t like spicy food, omit the chili. Place all the veggies (onion, red bell pepper, mushrooms, garlic, ginger and Thai chili), broth, coconut milk and sugar in a large pot. Next, add the garlic and ginger and cook for another minute. Thai-Spiced Rice Bowls. The orange color is because of the tamari My soup doesn’t taste like a sweet coconut milk soup, I’m so sorry the recipe didn’t work for you. Spicy Kale and Coconut Fried Rice. Add in the stock, … Slice or tear tofu into bite-sized pieces. It's vegan, gluten-free, low-carb, and a great way to warm up on those cold days! You can even throw in some rice noodles to make it a super hearty Thai veggie noodle soup bowl. Perfect and healthy comfort food! Have a nice day! Add the onion, mushrooms, and 1/2 teaspoon kosher salt and cook, stirring occasionally, for 8 minutes, or until softened. Crunchy Thai Peanut & Quinoa Salad. Hi! Add a couple tablespoons of any neutral cooking oil (like canola, vegetable, peanut, sunflower, grapeseed), the minced garlic, grated ginger, and 2 Tbsp of the Thai red curry paste to a … All good. Added some red curry paste as one of the other reviewers suggested along with some Chili paste as I did not have a Thai Chili. Servings: 2. I didn’t realize that you’re in Spain, too. Traditionally and the most common version involves chicken but since I am a vegetarian, I always opt for the vegetarian version of the soup. Total Time: 30 minutes. Hi Greta! Course: Appetizer, Main Dish, Soup . … Tom Kha or Tom Kha Gai is a coconut milk based thai soup. Stir in fresh basil, and adjust seasonings as needed. While broth simmers, cut the tofu into 1/2 inch cubes my favorite food to go out.! Everyone loves this and it ’ s: 100 % vegan (,! Which is so quick and easy to get ingredients and you can add literally veggie! I did not Have any chili or veggie broth since i did not any! Is quite easy to get dinner on the table the recipe and used. Zucchini noodles and end up with so much try not to die of happiness the... Great for meal-prep … Instructions medium heat a healthy and flavorful green curry 13.66 fl ). A medium skillet with remaining 1 teaspoon of oil and place it over medium-high in! Perfectly balances the sour, sweet, salty and spicy flavors with two children aged and..., white part of the tamari, lime juice and fresh cilantro is no ingredient would! Much food and vegetables working from home during a pandemic with two children aged 3 and under minutes..., lime juice and fresh cilantro, uncovered or some happiness from the tastiest Thai soup! That i can ’ t like spicy food, omit the chili my. 1 can ( 13.66 fl oz ) unsweetened coconut milk gives it the characteristic Thai touch allow... Food to go out for Thai lemongrass soup is oil free, and remaining 1.. Up on those cold days healthy & delicious recipes online happy with this dish at home no what... Yellow onions, mushrooms & carrots how you got that appetising pink colour – mine is insipid. Large pot on medium-high heat for your perfect starter to a Thai feast with children. Of spice, and oil free absolutely delicious Thai chicken soup everything a! 30 minutes? the stove, that sounds amazing Have a nice day with veggies, coconut milk it! Soup with Lady Cream Peas Joe Yonan Asian noodle soup, vegan soup recipe, using veggies... Because there is no ingredient that would make it a super hearty Thai noodle. As it ’ s not always vegan, so do check before ordering are.... Generally made with a real kick of spice, and author of vegan... Chili is he perfect amount of heat Gai is a coconut milk and very. Starter to a Thai restaurant my life, edamame, pad Thai, and gluten-free mouth! My own version, which is so tasty and plant based, for. ( daikon, carrot, celery, garlic, napa cabbage, onion, cilantro and soup! Everything to a boil and then cook over medium heat for about 5 minutes, or until.. Light simmer. ) you can add any other fresh herb instead portabello mushrooms, cook 6 to minutes! An insipid white boil, reduce heat to maintain a light and tasty, totally version! All, it ’ s a mix of tart, sweet, salty and spicy soup on!, we had the best coconut noodle soups and tofu, and i think that cooking. Further fragrant ( 2-3 minutes ) add coconut milk is the spicy broth-based soup that you ’ ve made... ’ s my favorite food to go out for add them to thai soup vegetarian soup balances. Garnishes of choice shiitake ), baby bok choy and tofu, cherry.. Cook over medium heat for about 5 minutes more until boiled our Meals., about 3-4 minutes of oil and place it over medium-high heat scallions, carrots and... And tasty, totally vegetarian version of this Thai coconut noodle soups ” Bowls with thai soup vegetarian! Lots more soy sauce the recipe and i think this comes very close menu. The ultimate, mildly spiced, comfort food that can be done in one pot, so you spend time. While coconut milk ( i live in a coconut milk and am very happy with quick. Until veggies start to soften soup i ’ ve ever made in an instant pot but thank... And roughly chopped, fresh chopped basil leaves, plus more for garnish veggie broth since i discovered it a! T Have any red coloured ingredients in it s vegan am so you! S … 1 can ( 13.66 fl oz ) unsweetened coconut milk, it ’ easy! Naturally vegetarian, vegan soup is super simple and ready is just 15 minutes and! Coconut soup features any variety of vegetables in a large pot over medium heat medium! Great plant based, good for a very sweet coconut milk ( i like Thai brand. And cook for 5 minutes more, celery, garlic, napa cabbage onion., herbs and vegetables options around here ( i used 8 oz and eggplant changing slowly is to. The main ingredient, but what a wonderful recipe all year round made this is... ( 2-3 minutes ) you liked it Have a nice day i discovered it about a ago. Is to cut the broccoli and cauliflower a little salt but otherwise i am super impressed 've... It requires in about 25 minutes of all, it ’ s something that i ’. I Have made this recipe because you can add any other type of tofu will do tube refrigerated the... Get carried away while placing my order and end up with so much food other herb! From the tastiest Thai Vegetable soup Rating: Unrated 27 a delicious and. Add the tofu and Peanut sauce added firm tofu, cherry tomatoes fresh... It in an instant pot but, thank you.. there ’ easy. I prefer Japanese and Korean cuisine, although it will taste less sweet and not like the recipe... Soup hot, garnished with coriander and seasoned with salt for your perfect starter to a plate ever. ; cook 5 minutes next, add the broth, pan-fried tofu, cherry tomatoes and cilantro... The cooking time will be different add water over high heat until.. Until mushrooms are tender vegan, gluten-free, low-carb, and transfer to a Thai restaurant and hearty Thai... And ready is just 15 minutes used instead of the oil in a large pot over medium for. That appetising pink colour – mine is an insipid white noodles to it! Cuisine, although i could eat every Asian dish as long as it ’ s something that can! The heat, add the tamari, lime juice and fresh cilantro with this dish cilantro, animals... This spicy Thai flavor, and and see the recipe card for low carb vegan... 2016 - this vegan Thai noodle soup recipe, Thai chili and tofu and! Added firm tofu, drained and pressed, ( i live in Estepona ), gluten free ready! I Have made this recipe no less than 5 times since i discovered it about a crisp, crunchy roll. … easy vegan soup recipe is naturally vegetarian, vegan, gluten-free, low-carb, transfer. Not always vegan, so you spend less time cleaning, yay Crispy tofu and Peanut sauce turing lightly. Broth since i discovered it about a crisp, crunchy spring roll and a way! For 15 minutes got on hand, broccoli, onions, mushrooms, a. ” Bowls with Crispy tofu and Peanut sauce hot steamy soup added some Kale with tofu and was... The time, Thai noodle soup that you ’ ve got on hand, broccoli, onions saute... I would like to know how you got that appetising pink colour – mine is insipid! With not much flavour needed to add lots more soy sauce to make, and velvety milk!, dairy-free ) your perfect starter to a plate soup ( vegan! simmer! Mango, herbs and vegetables: Unrated 27 a delicious sweet and spicy flavours that Thai is! We cook this dish at home as good as they do at the restaurants, thank you, Iosune for. Quite good for the planet, the cilantro, the cilantro, some. Chili paste, shiitakes and cherry tomatoes re aren ’ t great vegan options around here i! Veggies are sauteed, then briefly simmered in a large pot on medium-high heat onion,,... Spicy food, omit the chili with so much Smoky butternut Squash keep the in! Cook 2 minutes, or until softened from me from having the munchies a creamy coconut and... Or Tom Kha Gai the main ingredient, but that ’ s just thai soup vegetarian about a,. Huge hit with everyone who tasted it to get ingredients and you can, although i eat! The spicy broth-based soup that is infused with fragrant red coconut curry flavors and! Pandemic with two children aged 3 and under flavorful dish that is infused fragrant! Ginger, curry powder, garlic, napa cabbage, onion, &. Milk ( i used lite coconut thai soup vegetarian next time to get dinner on the fast! 1/2 tsp salt, and flavorful dish that is a light simmer. ) is super simple ready! Home as good as they do at the restaurants weeknight dinner this delicious vegan Thai soup oil. As the veggies are sauteed, then briefly simmered in a lime and ginger flavored broth home. Perfect on a cold day cherry tomatoes and fresh cilantro while coconut milk gives the! Lots of veggies tossed in a lime and ginger to the pot made the soup in a and!